Wasabi Roasted Sesame Seeds, 2.82 oz
These roasted sesame seeds, coated with pungent wasabi flavor, are a delightful relish that allow you to enjoy a crunchy bite, a nutty taste, and a nose tingling aroma at the same time. Without a doubt, rice is the best match, so it can’t go wrong with sushi, onigiri rice balls, and ochazuke (green tea or dashi broth over rice). But it complements a wide variety of dishes, such as cold tofu, nabe hot pot, udon noodles, salad, pizza, and pasta. If you’d like to enjoy extra crunchiness, use the seeds as an alternative for frying and grilling crusts. Or simply you can nibble on them as-is!
This product instantly adds a crunchiness, nutty taste, and pungent aroma to whatever you are cooking. It particularly goes well with rice, so try coating onigiri rice balls, decorating creative sushi rolls, and garnishing rice in bento boxes. Also, because it’s so versatile, it can be enjoyed when sprinkled over dishes like cold tofu, nabe hot pot, udon noodles, salad, pizza, and pasta. Wasabi’s herbaceous kick is incredibly versatile, but it exhibits an especially good match with avocado and seafood. If you’d like to enjoy extra crunchiness, use the seeds as an alternative for frying and grilling crusts. Or simply you can nibble on it as-is!
Roasted Sesame Seed, Salt, Sugars (Sugar, Oligosaccharide), Chlorella Powder, Wasabi Powder, Monosodium Glutamate, Wasabi Flavor, Spice Extract, Disodium 5'-Ribonucleotide, Sodium Acetate.
Original: $8.90
-70%$8.90
$2.67Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
These roasted sesame seeds, coated with pungent wasabi flavor, are a delightful relish that allow you to enjoy a crunchy bite, a nutty taste, and a nose tingling aroma at the same time. Without a doubt, rice is the best match, so it can’t go wrong with sushi, onigiri rice balls, and ochazuke (green tea or dashi broth over rice). But it complements a wide variety of dishes, such as cold tofu, nabe hot pot, udon noodles, salad, pizza, and pasta. If you’d like to enjoy extra crunchiness, use the seeds as an alternative for frying and grilling crusts. Or simply you can nibble on them as-is!
This product instantly adds a crunchiness, nutty taste, and pungent aroma to whatever you are cooking. It particularly goes well with rice, so try coating onigiri rice balls, decorating creative sushi rolls, and garnishing rice in bento boxes. Also, because it’s so versatile, it can be enjoyed when sprinkled over dishes like cold tofu, nabe hot pot, udon noodles, salad, pizza, and pasta. Wasabi’s herbaceous kick is incredibly versatile, but it exhibits an especially good match with avocado and seafood. If you’d like to enjoy extra crunchiness, use the seeds as an alternative for frying and grilling crusts. Or simply you can nibble on it as-is!
Roasted Sesame Seed, Salt, Sugars (Sugar, Oligosaccharide), Chlorella Powder, Wasabi Powder, Monosodium Glutamate, Wasabi Flavor, Spice Extract, Disodium 5'-Ribonucleotide, Sodium Acetate.
